Evening Menu

Food is subject to availability and prices are subject to change,
as displayed on the premises.

First Courses

Soup of the Day, farmhouse roll and butter
Duck Liver Pate, homemade pear & apple chutney, toast and dressed leaf
Creamy Garlic Mushrooms on Toast served with a watercress garnish
Devilled Whitebait with bread and butter and homemade tartar sauce
Homemade spicy battered Squid Rings, served with lemon mayonnaise
Wild Mushroom & Asparagus Risotto served with a rocket salad
Salmon & Smoked Haddock Fishcake served with lemon mayonnaise
Crayfish & Avocado Salad
Warm Wood Pigeon & Beetroot Salad
Scallops with Black Pudding, chorizo & watercress salad

£4.95
£5.95
£5.95
£5.95
£6.95
£6.95
£6.95
£6.95
£6.95
£7.50

 

Main courses

Homemade Beef Lasagne with Spinach served mixed salad & home chips
The Nelson Burger, homemade chips, salad. 7 oz / 10oz
Deep Fried Scampi & Homemade Chips, homemade tartar sauce and salad
Butchers Sausages, bubble & squeak, onion gravy
Crayfish & Avocado Salad
Salmon & Smoked Haddock Fishcakes with rocket & tomato salad, new pot.
Char-grilled Vegetable & Feta Wellington with rocket salad and new pot.
Wild Mushroom & Asparagus Risotto served with a rocket salad £10.95
Smoked Haddock, with spicy beans & chorizo
Beer battered Haddock, chips and mushy peas
Chargrilled Tuna, tomato & rocket salad, new potatoes, classic vinaigrette
Belly of Pork with crackling, mustard mash and seasonal vegetables
Slow Roasted Shoulder of Lamb bed of mash, green beans, red currant gravy
Pan Fried Fillets of Sea Bass, bed of mashed potato, spinach, creamy mushroom
Duck Breast, port jus, braised red cabbage, green beans & oven roasted baby pot.
Ribeye Steak, garlic butter, grilled tomato, giant mushroom, watercress, chips

£8.95
£8.95/12.50
£9.50
£9.95
£10.95
£10.95
£10.95
£10.95
£11.95
£11.95
£13.95
£14.95
£16.25
£16.95
£17.50
£18.95


Homemade Pies

Chicken, Ham & Leek Pie, served with seasonal vegetables & mashed potato
Game & Red Wine Pie, served with seasonal vegetables & mashed potato
Fish Pie, mashed potato top with cheese crust served with seasonal vegetables

£12.95
£13.95
£12.95

 

Desserts

Selection of Meadow Farm Ice Cream
Vanilla Ice Cream with Warm Chocolate Sauce
Selection of Homemade Puddings (please refer to the dessert board)



£4.50
£4.95
£5.95

Cheeseboard

 
Choice of: Stilton, Cheddar, Brie, Goats Cheese, Smoked Applewood Cheddar,
or Cranberry Wensleydale.  Served with olives, chutney and a selection of biscuits.

3 cheeses £6.95
5 cheeses £9.95