Soup of the Day, farmhouse roll and butter
Welsh Rarebit served with a salad garnish
Creamy Garlic Mushrooms on Toast served with a watercress garnish
Duck Liver Pate, homemade pear & apple chutney, toast and dressed leaf
Devilled Whitebait with bread and butter and homemade tartar sauce
Cheese & Mushroom Omelette served with a salad garnish
Cauliflower Cheese, Bacon, Crusty Bread
Club Sandwich served with a garnish of salad and homemade chips
Wiltshire Ham, Double Egg & Homemade Chips
Homemade Beef Lasagne with Spinach served mixed salad & homemade chips
The Nelson Burger, homemade chips, salad. 7 oz / 10oz
Deep Fried Scampi & Homemade Chips, homemade tartar sauce and salad
Salmon & Smoked Haddock Fishcakes with rocket & tomato salad, new pot.
Wild Mushroom & Asparagus Risotto served with a rocket salad
Beer battered Haddock, chips and mushy peas
Belly of Pork with crackling, mustard mash and seasonal vegetables
Boatman’s Lunch
A mini-ploughman’s style lunch for one, served with a rustic farmhouse roll,
celery, pickled onions, apple, grapes, olives, and salad:
Cheddar & Pickle
Brie and Cranberry
Stilton with homemade chutney
Wiltshire ham & piccalilli
Roast beef and horseradish
Smoked salmon with sour cream & chives
Smoked venison with beetroot and horseradish relish
|
£4.95
£4.95
£5.95
£5.95
£5.95
£6.25
£6.95
£8.95
£8.95
£8.95
£8.95/£12.50
£9.50
£10.95
£10.95
£11.95
£14.95
£5.95
£5.95
£5.95
£6.50
£6.95
£6.95
£7.95 |
| |
©2010 Nelson Arms Farnham | WEBSITE BY FAGENCE+PARTNERS