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THE NELSON ARMS FOOD MENU
'Nelson Pub Grab Food with Indian Fusion Twist (Monday to Sunday)
Call Us On:
020 3132 4590
Or
Book A Table
Menu
STARTERS
Crisp poppadoms dusted with house masala, served with mango & mint chutney.
Toasted sourdough topped with melted cheese and a gentle chilli kick.
Golden pastry stuffed with spiced potato & peas or mince lamb. served with mint chutney.
Crispy, golden, stueed with mmolten cream cheese.
Crispy chicken tenders- served with Franks's Hot sauce, Makhani sauce or Buffalo sauce.
Crispy chicken wings- served with Frank's Hot sauce, Makhani sauce or Buffalo sauce.
Assortment of Lamb Kebabs, Lamb samosa, Chicken Wings, Tenders.
Menu
PIZZA
All our pizzas cooked with fresh pizza base, tomato sauce, 100% mozzarella cheese and
fresh ingredients in stone base oven.
San Marzano tomato, fior di latte mozzarella.
Pepperoni, fior di latte mozzarella &wild oregano.
Spiced beef, red onion, green chillies & pickled Jalapeno.
pepperoni, chorizo, ham, spiced beer & tandoori chicken.
Wild mushrooms, tomato, roasted peppers, red onion, sweetcorn & black olive.
Menu
MAINS
All our burger are in a toasted bun with lettuce and tomato served with chips
2 smashed beef patties, american cheese, grilled onion, hot sauce, mint chutney, lettuce, tomato on a brioche bun. With chips & salad
2 smashed beef patties, american cheese, grilled onions, mix leaves on a brioche bun. Served with chips & Salad
Crispy chicken fillet, mayo, hot sauce, pickles & lettuce in a brioche bun. Served with chips & salad.
vegan bean patty, mixed leaves, tomato, chilli sauce & vegan mayo in a vegan bun. Served with chips & salad.
Chargrilled chicken tikka, signature butter sauce, grilled onions, mixed leaves, american cheese in a brioche bun. Served with chips and salad.
Panner tikka pieces, signature butter sauce, mayo, grilled onion, mix leaves, american cheese in a brioche bun. Served with chips and salad.
Tandoori Chicken tikka in a creamy tomato-butter sauce, served with basmati rice & paratha.
Tender fish fillets in a light lucky saint beer batter, seasoned with indian spices and fried until crisp. Served with mushy peas and tartar sauce.
Fragrant basmati rice slow-cooked with veg, chicken or lamb. Served with raita & poppodoms.
A hearty samosa-filled pie wirh rich gravy. Served with chips & salad.
Pork sausages with buttery mash, mushy peas, crispy onions and rich gravy.
Menu
SIDES
Proper salted chips.
Chips tossed with spicy dry rub.
Chips tossed with malted cheese.
Crispy onion rings finished with house spice mix.
Crispy halloumi fries.
Menu
DESSERTS
Warm syrup-soaked dumplings.
Sticky toffee pudding with caremal sauce and vanilla ice cream.
Ask for today's flavours.
'Nelson Pub Grab Food with Indian FusionTwist (Monday to Sunday)
Call Us On:
020 3132 4590
Or
Book A Table
PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE (T&C APPLY AND SUBJECT TO AVAILABILITY). Call Us On: 020 3132 4590